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Hon Machi Korean BBQ
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spicy pork bellybulgogi

Korean Dinner Menu

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Korean Dinner Menu

Appetizers

$5.95

Eggrolls

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Shrimp Tempura
1 review
$6.95

Shrimp Tempura

31002
 
$6.95

Veggie Tempura

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$8.95

Ika Garaage

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$5.95

Gyoza

80035
 
Tako-Yaki
$8.95

Tako-Yaki

30021
 
$8.95

Jap Chae

40004
 

All You Can Eat

Served with miso soup, steamed or fried rice and fresh side dishes.

RULES FOR ALL YOU CAN EAT:
• Beverages added separately.
• Maximum 3 kinds of meats can be ordered at a time.
• $10 charge per TO GO container.
• Extra side plates and appetizers will be charged separately.
• You cannot take any left over food including rice.

80008

Deluxe A.Y.C.E.

Choose 3 Meats to Start: Bulgogi | Spicy Pork Bulgogi | Brisket | Chicken Teriyaki | Spicy Chicken | Pork Belly | Red Wine Pork Belly | Spicy Pork Belly | Fresh Shrimp | Spicy Baby Octopus | Spicy Calamari | Hawaiian Steak |

A.Y.C.E. $24.99A La Carte $17.99Kid's (5-11 years old) $14.95
 
40004

Premium A.Y.C.E.

Choose 3 Meats to Start. Bulgogi | Spicy Pork Bulgogi | Brisket | Chicken Teriyaki | Spicy Chicken | Pork Belly | Red Wine Pork Belly | Spicy Pork Belly | Fresh Shrimp | Spicy Baby Octopus | Spicy Calamari | Hawaiian Steak | LA Galbi | Ribeye Steak

A.Y.C.E. $34.99A La Carte $24.99Kid's (5-11 years old) $24.95
 

Dessert

$5.95

Assorted Mochi

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$8.95

Japanese Ice Cream

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Warning: Consumption of raw or undercooked meat or seafood could cause food borne illness.

Safety First: Our grill is VERY HOT. Please do not touch it. Stone pots & noodle soup items are VERY HOT. Make sure all raw food items are fully cooked. Grill with tongs to prevent cross contimination.

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Hon Machi Korean BBQ
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